Careful selection of our beans
It is highly likely that the major first impression that you will get from us would be taste. It would not surprise us if you notice sweet - tropical fruits, citrus - green apple, or nutty - chocolate flavourness. Our coffee is rare, very carefully selected and roasted to extract the best out of each bean. You will always see a SCA Rating on our Coffee provided by an expert educated by the Specialty Coffee Association (SCA). This score represents a scientific quantifiable and qualifiable measure, and sets a benchmark, respectively a grade for each coffee bean.